Grow your own Christmas trees / RHS

On the leafy outskirts of Bristol, a family farm has been transformed into a festive woodland wonder, growing Christmas trees but also creating a habitat for wildlife.

Simon’s story begins with a decision made by his father, Peter, a self-made entrepreneur who saw a business opportunity. “I played Rodney to his Del Boy and after a few years we got the Christmas tree business going. We went from selling about 50 trees from a truck in 1998 to finding homes for about 4,000 trees by 2023.”

Their journey was not smooth: “The first mistake we made was planting the trees too close together. The next mistake was to plant 5,000 trees (properly spaced) and then not take care of them. Young trees quickly become smothered by long grass and other wild plants and while many farmers tackle this problem with a range of weedkillers, we opted for the ‘free from chemicals‘ path, and as a result our farm becomes a beautiful meadow with many Christmas trees in the summer.

Wildlife on the farm

Planted across three fields and surrounded by native hedges that Simon and his wife Kate planted in 1999, the Christmas trees provide a haven for wildlife. Wild flowers and grasses bloom and all kinds of fungi grow around old tree roots.

The birds also love this habitat: tree sparrows, rock warblers, blue tits, robins, blackbirds, woodpeckers, woodcocks and owls all make their home on the farm. Buzzards routinely patrol the area in search of smaller rodents, which make their homes in the long grass and under trees.

On Simon’s farm they mainly grow pine trees, the most popular of which are pine trees Nordmann spruce (Abies nordmanniana), but they also grow Fraser fir (A. fraseri) And Douglas fir (Pseudotsuga menziesii). These trees have a long shelf life and their soft, deep green needles often remain on the tree, rather than falling all over the floor once the tree begins to dry out. They also grow a number of spruces: Norwegian (Picea abies), Serbian (P. omorika General Meeting) And Blue (Picea pungens Glauca group).

When planting, the correct distance is 1.2 m apart. Simon says some farmers in the US who have more land to spare may be able to increase this to 1.5m or more, but you really have to pack them in to make use of the available land.

Cut to perfection

At Simon’s Christmas Tree Arboretum, each tree is cut and shaped over a six- to eight-year cycle until they reach the perfect church steeple shape. It takes about six to eight years for the trees to grow to a marketable size. “We buy them as young plants from specialized nurseries when they are already three years old. The Danes specialize in Christmas tree seedlings, especially Nordmann fir.” Simon says the Danish government has invested in the sector, and as a result the best trees come from their nurseries. Until recently, all Christmas tree seeds came from wild populations, but the Danes now have their own seed orchards and select only the best trees, so the supply is constantly improving.

It’s quite an art form to get that perfect look, which many of us may take for granted. “It has taken all my years as a grower to become good at what I do. I cut the trees and see how they react. They don’t always do what they’re supposed to do, leaving us with some very strangely shaped trees. Over the years I have tried all kinds of different pruning techniques, but I find that every year a gentle cut with scissors is all that is needed.”

As Christmas approaches