Nibble and sip to say goodbye to summer

Restaurants and cafes across China are celebrating the end of summer with a variety of refreshing beverages and elegant tea sets that capture the essence of the end of the season. From Beijing to Shenzhen in Guangdong province, these new offerings showcase the vibrant flavors of the upcoming fall while providing an elegant seasonal transition.

Mandarin Oriental Shenzhen brings an artistic touch to its afternoon tea experience by launching the “Symbiosis of Art” themed tea set in its LIAN Lounge. Inspired by the famous work of artist Wang Yuyang The Moon series, pastry chefs craft a selection of exquisite desserts that bring these artistic visions to life.

The chocolate and pear tart resembles an elegant crescent moon, with Valrhona chocolate blending perfectly with the pear jelly for a delicate and creamy taste. Vanilla rice pudding transforms the rich colors of The Moon in art through intricate chocolate details imitating a canvas.

Japanese cuisine restaurant ITO in Beijing is launching new pear-inspired drinks to celebrate autumn. The pear is transformed into a sophisticated drink by squeezing and mixing it with gin, osmanthus syrup and lemon juice, then shaking it with pasteurized egg white. The result is a rich, refreshing flavor accented by a hint of golden osmanthus flowers, adding a touch of elegance.

Beijing’s Roof Cafe recently unveiled its collection of fall-inspired drinks. One of the signature drinks is the Peach Yeah Yeah, which combines peach jam with coconut water, ice cubes, and sparkling soda water. This drink captures the essence of peach, offering a refreshing experience and instilling a sense of tranquility.

The lobby of The Peninsula Beijing features a selection of drinks and desserts themed “Naturally Peninsula,” reflecting the changing seasons with a touch of nature. Taking inspiration from honey harvested from the forested peaks of the Shaanxi National Nature Reserve, the hotel’s culinary team has designed a range of creations, including a honey and passion fruit cake and a series of inventive drinks.

The “Passion” drink is distinguished by its blend of passion fruit juice, fresh pineapple and honey, enhanced with a hint of dried ginger water. This drink offers a refreshing and distinctive flavor profile, capturing the essence of fall in every sip.